Brew Detroit Cerveza Delray 1/6 Barrel Keg — Crisp Mexican-Style Lager at Wine Barrel Plus in Livonia, Michigan
Enjoy the refreshing and smooth taste of Brew Detroit Cerveza Delray, a Mexican-style lager available in a convenient 1/6 barrel keg (about 5.16 gallons) at Wine Barrel Plus in Livonia, MI. This lager features light malt sweetness with a clean, crisp finish—perfect for warm weather, parties, and casual gatherings.
Product Details:
Style: Mexican-Style Lager
Keg Size: 1/6 Barrel (approximately 5.16 gallons, around 55 servings)
Flavor Profile: Light malt sweetness, clean, crisp, and refreshing
Brewery: Brew Detroit
Why Buy from Wine Barrel Plus in Livonia:
Competitive pricing on local craft beer kegs
Convenient Livonia pickup location
Refundable keg deposit
Knowledgeable staff and keg accessories available
Perfect for celebrations, BBQs, and social events, the Brew Detroit Cerveza Delray 1/6 Barrel Keg brings refreshing flavor to your tap. Visit Wine Barrel Plus in Livonia, MI to reserve yours today.
Unlock the rich, full body and soft wheat character your craft beer deserves with Brewers Best Wheat Liquid Malt Extract (3.3 lb). Specially formulated by Brewers Best in partnership with Coopers Brewery, this liquid malt extract (LME) is designed for homebrewers seeking a clean, smooth malt base with subtle wheat influence.
Product Highlights & Features
100% pure malt extract, non-diastatic and unhopped — no added sugars, no hop content, just malted grains and water.
Color / Lovibond: ~2 – 4 °L — gives you a light, golden hue that works well as a base for many beer styles.
Typical Analysis: • Plato: 80.2 – 82.3 • Gravity: 1.4250 – 1.4397 • Solids: 80 – 82%
Ingredients: Barley malt, Wheat malt, Water
Blend / Composition: Approx. 55% wheat malt and 45% barley malt, replicating classic German wheat beer styles.
Usage & Brewing Tips
Ideal as a base malt for wheat beers (Hefeweizen, Dunkelweizen, American Wheat) or to boost body and head retention in other beer styles.
Use in extract brews or partial mash setups — adds malt character, color, and fermentables without full-grain brewing.
For a 5-gallon batch, two 3.3 lb cans typically provide a strong malt backbone.
As a non-diastatic extract, pair with enzymatic grains or base malt if performing any starch conversion.
